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Haitian Epis is a flavorful seasoning blend that serves as a staple in Haitian cuisine. Comprised of a harmonious mix of fresh herbs, spices, and aromatics, this unique seasoning includes bell peppers, scallions, garlic, onions, thyme and Scotch bonnet peppers. Its versatility makes it suitable for marinating meats, poultry, or seafood, enhancing the taste of stews, rice dishes, and even grilled items.
Comes in mild, medium and spicy!
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